Espresso Coffee with Chocolate or Vanilla Ice-cream
Add sugar/sweetener and chocolate. Once the sugar has dissolved and the chocolate melted, cool and refrigerate the mixture for a few hours, until well chilled. Pour into tall glasses, half filled with crushed ice. Top with ice-cream or whipped cream. [... more]
Mamta's Kitchen |
Orange Flavoured Cold Espresso Coffee
Make coffee with water boiled with shredded orange peel in it. Strain coffee in a jug, add milk and sugar and stir. Chill for a few hours. Fill 6 tall lasses with ice cubes, pour coffee mixture over ice. Garnish with grated chocolate and orange ... [... more]
Mamta's Kitchen |
Serious Dark Fix
 Satisfaction for even the deepest chocolate craving from smooth pralines to melt in the mouth ganaches including caramel and rum, fruit and nut, espresso coffee, smooth macadamias, blackcurrant and champagne as well as exciting grades of single origin [... more]
£17.75
Hotel Chocolat |
Serious Dark Fix
Satisfaction for even the deepest chocolate craving from smooth pralines to melt in the mouth ganaches including caramel and rum, fruit and nut, espresso coffee, smooth macadamias, blackcurrant and champagne as well as exciting grades of single origin [... more]
£12.00
Hotel Chocolat |
Liquid Chocolat - Macho
If you enjoy espresso coffee, then this is the chocolate equivalent. Made with pure, 100% cocoa for a profound chocolate kick yet without any harshness. A truly authentic chocolate drink. [... more]
£7.00
Hotel Chocolat |
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