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Articles 1 to 12 of hundreds:
Hash browns with salsa
1. Heat the olive oil in a lar frying pan and add the black pudding, bacon and mashed potatoes. Season and fry for five minutes. 2. While the hash is frying make the salsa. Combine the tomatoes, onion, garlic, Tabasco, lime juice, ketchup, olive ... [... more]
BBC |
Bitter Chocolate & Black Truffle Salsa
Great as a canape on crisp bread or serve on the side with roast chicken. [... more]
£7.00
Hotel Chocolat |
Avocado Salsa
This is a simple salsa, takes only minutes to make. Serve with grilled fish, meats, crackers or other savoury snacks. We serve it with tacos, enchiladas and other Mexican dishes too. Cut avocado in half, remove stone, spoon out the flesh into a ... [... more]
Mamta's Kitchen |
Tomato and avocado salsa
1. Place the tomato, spring onion, avocado, olive oil, lime juice and coriander into a large bowl. 1/2 beef tomato, diced 2. Toss the ingredients together and then season to taste. 3. Transfer the salsa to a serving dish and serve. 1 spring ... [... more]
BBC |
Griddled pilchards with salsa
1. For the pilchards, heat the oil in a non-stick griddle pan until hot. Add the pilchards to the pan and scatter over the parsley, seasoning and lemon juice. Griddle for 1-2 minutes on each side or until cooked through. 2. For the salsa, mix all ... [... more]
BBC |
Deep fried squid with chilli and tomato salsa
5. Place all of the salsa ingredients in a small bowl. Stir well. 6. Place the squid on a plate and serve with a spoon of the salsa. 600ml/1 pint vegetable oil 100g/31/2oz squid, sliced 25g/1oz fresh coriander, chopped 1. Heat the oil in a large ... [... more]
BBC |
Sweetcorn Fritters with Salsa
1. In a small bowl mix the salsa ingredients then chill until required. 2. In a medium bowl, whisk the cornflour, self-raising flour, egg and milk until you have a smooth batter. 5. Divide the sweetcorn mixture into four and fry each portion for ... [... more]
BBC |
Gammon with pineapple salsa
6 rings pineapple, fresh or tinned with natural juice, chopped 2. Prepare the salsa by mixing together the remaining ingredients and stirring well. 3. Serve the gammon with chips, potato wedges or vegetables and a generous spoonful of salsa on ... [... more]
BBC |
Pan roasted salmon with mango and tomato salsa
1. For the salsa, purée half the chopped mango and add to the remaining mango flesh. Add the tomato, chilli flakes and mint. 2. Heat the oven to 220C/425F/Gas 7. Place the spring onions in a baking tray dressed in the oil. Bake for ten ... [... more]
BBC |
Haddock cakes with sweetcorn salsa
1. Place the haddock, breadcrumbs, dill and egg in a food processor and blend to a rough texture. Remove the mixture and shape into patties. 3. For the salsa, mix the tomato, sweetcorn, shallot, lime and coriander together. 100g/1/2oz smoked ... [... more]
BBC |
Roast plaice with red pepper salsa
1. Heat the oil in a pan and pan-fry the plaice fillet for two minutes on each side. 2. For the salsa, mix the onion, pepper, mango, oil, thyme and salt and pepper together in a bowl. 3. Transfer the salsa to a serving plate and serve the plaice ... [... more]
BBC |
Herb risotto with salsa
handful mixed, soft herbs such as basil, parsley, chives, chervil 1. For the risotto - fry the onion and garlic in the oil for 3-4 minutes until soft. 4. Put all the salsa ingredients into a bowl and stir to combine. 5. For the dressing - put the ... [... more]
BBC |
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