Walnut Fried Rice
Spray a non-stick skillet with cooking spray. Add the sesame oil, broccoli, carrots, garlic, onion, ginger and walnuts. Fry stirring constantly for 1 or 2 minn. Add the cooked rice and stir till heated through. For a sweeter fried rice add 1 ... [... more]
International Vegetarian Union |
Stir Fried Rice
I usually make this dish when I have left over boiled rice. It is good on its own or with other Chinese dishes. Add garlic and onion greens and stir for a minute or so, until green are wilted. While continuing to stir the rice, add a thin stream ... [... more]
Mamta's Kitchen |
Fried rice
2. Add the COLD rice, spring onions, sesame oil (optional) and seasoning and stir fry for about 5 minutes on a high heat. 3. Add the egg mixture and stir fry until the eggs have set. 1. Heat a wok or large frying pan until it is very hot. Add ... [... more]
BBC |
Special Fried Rice
50g/2oz cooked ham or chicken, diced OR prawns chopped coriander, to taste 2. Add the COLD rice and seasoning and stir fry for about 5 minutes on a high heat. 3. Beat the eggs together and add the mixture to the pan. Stir fry until the eggs have set. [... more]
BBC |
Spicy pork balls with egg fried rice and soy dipping sauce
285g/10oz rice, cooked as per packet instructions, and drained 1. Place the gammon into a food processor and pulse a couple of times, to mince. 2. Add the fresh parsley, the clove of garlic, egg yolk, and salt, to taste. Pulse until minced ... [... more]
BBC |
Indonesian fried rice
1. At least two hours in advance, or even the night before, steam-cook the rice. Allow it to cool by spreading it on a baking sheet. When it is cool, cover and refrigerate. 2. Combine the eggs with the sesame oil, half the salt and some freshly ... [... more]
BBC |
Barbecued prawns with fried rice
1. First, remove the outer shells of the prawns, leaving the tail intact. 2. Place the prawns into a small bowl and add the other ingredients. Leave to marinate for two minutes. 4. Add the garlic, ginger and chillis and stir-fry until the garlic ... [... more]
BBC |
Egg fried rice
1. Heat the oil in a large frying pan or wok over a moderate-to-high heat. 2. Add the green pepper, the chilli and the baby sweetcorn and stir fry for 2-3 minutes. 3. Add the rice and stir well. Continue cooking for 3-4 minutes, stirring ... [... more]
BBC |
Egg fried rice
2. Add the rice to the pan, stirring constantly to coat the rice in the oil. 3. Add the soy sauce and sesame oil to the rice and heat for 2-3 minutes. 5. Gradually add the whisked egg to the rice, stirring to ensure the egg sets. 7. Transfer the ... [... more]
BBC |
Roast plaice with ackee fried rice
55g/2oz ackee (available tinned in Caribbean grocers and most supermarkets) 1. For the sauce, melt the butter in a pan and sauté the shallot for 2-3 minutes. Stir in the white wine with the seasoning. Allow to reduce by half and then stir in the .. [... more]
BBC |
Egg fried rice
1. Heat the oil in a wok or large frying pan and add the rice with the peas and sweetcorn. 2. Stir-fry over a medium-to-high heat adding the seasoning, tomato, chilli and soy sauce for 5-6 minutes. 3. Crack in the egg and stir until cooked. ... [... more]
BBC |
Egg and mushroom fried rice
4. Stir in the egg until cooked and dispersed through the vegetables in small pieces. 125g/5oz American long grain rice, cooked and drained 10ml/2 tsp vegetable oil 50g/2oz mini carrots, topped and sliced 100g/4oz closed cup mushrooms, brushed ... [... more]
BBC |
