Chocolate Applesauce Cake 2
Mix the dry ingredients together; then add the applesauce and stir briefly until well mixed. Bake for 45-60 minutes, depending on the size of pan you use: more for small, deep pans and less for a 9 X 13 pan. Test by inserting a toothpick into the ... [... more]
International Vegetarian Union |
Carrot Cake with 'Cream Cheese' Frosting
Bake at 350F for 35-45 minutes, or until toothpick poked into middle comes out clean - it should be a little spongy. For the frosting, just whip the soft cream cheese and margarine with the powdered sugar. I added more cinnamon than the recipe ... [... more]
International Vegetarian Union |
Pumpkin Pie
(OR: use a bit larger quantity of spices in pumpkin pudding recipe) Pour into 9" piecrust. Bake 375 degrees for 60 to 75 minutes, or until a toothpick inserted in the center comes out almost clean, (adapted from a PETA recipe) Process ... [... more]
International Vegetarian Union |
Sure-Fire Basic White Cake
In another bowl, whisk together the wet ingredients (only put in 1/2 c of rice milk at first). Bake at 350 40-45 min or until toothpick inserted in center comes out clean and cake springs back to touch. Do not open the door until the cake has ... [... more]
International Vegetarian Union |
Tofu Pumpkin Pie
Pour into unbaked crust and bake 1 hour or until toothpick comes clean. Blend drained tofu in processor or blender until smooth. Add remaining ingredients and blend. 2 cups canned pumpkin (or equivalent ;) (see below)) 2/3 cup maple syrup (More ... [... more]
International Vegetarian Union |
White Vegan Cake
In large bowl, mix together flour, sugar, baking powder, and salt. Bake for 30 minutes, or until a toothpick inserted in center of cake comes out dry. Egg replacer equivalent to 1 egg, beaten Preheat oven to 350 F. Grease a cake pan. Combine ... [... more]
International Vegetarian Union |
