Peanut butter bread and butter pudding
2. Whisk the eggs, cream and honey together in a medium bowl. 3. Spread the peanut butter generously on the slices of bread. 4. Cut the bread into large chunks and use to line a small ovenproof gratin dish. 6. Bake in the oven for 8-10 minutes or ... [... more]
BBC |
Peanut Butter Dressing
In a bowl, stir together the peanut butter, lemon juice and enough water to give a pouring consistency. Add mustard and seasoning. Serve at room temperature. Best if served within a few days. 3 tablespoons smooth peanut butter pinch dry mustard ... [... more]
International Vegetarian Union |
Peanut Butter Spirals
Helpful tip: The peanut butter sauce thickens as it stands. Mix in more water if the dish sits for a while before serving, or before serving leftovers the next day. Calories: 196, Carbs: 22g, Total fat: 9g, Cholesterol: 0, Protein: 8g, Sodium: ... [... more]
International Vegetarian Union |
Peanut Butter Pasta
While spaghetti cooks, saute onion and pepper in oil for about 5 minutes until wilted. Stir water gradually into peanut butter until smooth and add to pan with tomatoes, tomato juice, and oregano. Bring to a boil, stirring occasionally to make a ... [... more]
International Vegetarian Union |
No-bake chocolate peanut butter oatmeal cookies
This isn't in the pumpkin spice or chocolate chip category, but they are some of the tastiest (and quickest) cookies i've ever made. A friend gave me the recipie, so I have no clue of it's origins: Plop onto plate or wax paper by tablespoons and ... [... more]
International Vegetarian Union |
Cream of Peanut Butter Soup
Chop the celery tops and cook them in the water with the salt for about 10 minutes. Strain, reserving the water but discarding the celery tops. Mince the celery stalks finely. Sauté this with the onion in the margarine for two minutes. When well .. [... more]
International Vegetarian Union |
Tanzanian Curried Spinach With Peanut Butter
The original recipe came from the Africhef recipe website, however I make it just a little bit different. This can be served as a side dish, or over rice as a main dish! Wash the spinach leaves, stack and roll leaves together, then coarsely ... [... more]
International Vegetarian Union |
Chocolate Peanut Butter Pie
In a food processor, blend the tofu, chocolate and peanut butter. Add the maple syrup if you would like but it's plenty rich without it. If you are talented enough you can decorate the top before chilling with melted chocolate, Line the pie crust ... [... more]
International Vegetarian Union |
Peanut Butter Cookies
These are easy to make and delicious biscuits. It is one of those recipes that has long been in my collection, on a greasy and often used piece of paper! We think it was a recipe my daughter Kavita used as a child, when she was going through a ... [... more]
Mamta's Kitchen |
Chicken satay sticks with peanut sauce
1. To make the peanut sauce, place the peanut butter, sesame oil, soy sauce, honey, milk, garlic and lime juice into a food processor. 3. For the satay, mix the soy sauce, honey, chilli flakes, sesame seeds, sugar, garlic and coriander together ... [... more]
BBC |
Peanut butter and banana sandwich
1. Spread one slice of bread with peanut butter and then with raspberry jam. Arrange the slices of banana on top and then sandwich with the remaining slice of bread. 2. Gently heat the butter in a pan and pan-fry the sandwich for 2-3 minutes on ... [... more]
BBC |
Peanut butter bread and butter pudding
2. Whisk the eggs, cream and honey together in a medium bowl. 3. Spread the peanut butter generously on the slices of bread. 4. Cut the bread into large chunks and use to line a small ovenproof gratin dish. 6. Bake in the oven for 8-10 minutes or ... [... more]
BBC |
