Shrimp pancakes with sour cream
1. Heat one tablespoon of olive oil in a small pan over low heat. Add spring onions and cook, covered, until soft, three minutes. Cool slightly. 2. Combine the flour, baking powder, 1/2 teaspoon salt and freshly ground black pepper. Add cooked ... [... more]
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Shrimp and Samphire Risotto
750g/11/2lb unpeeled cooked pink shrimps or North Atlantic prawns 1. Peel the shrimps and set them aside, reserving the shells. Break off and discard the woody ends of the samphire and break the rest into 2.5cm/1in pieces. 2. Melt 25g/1oz of the ... [... more]
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Thai House Green Chicken Curry
In a saucepan, dry stir-fry all the ingredients (except the kapi/shrimp paste) until brown. Put all the stir-fried ingredients and the kapi/shrimp paste in a mortar or in a blender. Pound or blend until it becomes a smooth paste, adding a little ... [... more]
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