The Perfect Baked Potato
2 fat, floury potatoes (maris piper, king edward or marfona are all good bakers) a small handful of mint or coriander leaves, roughly chopped 2. Wash the potatoes well, dry them and prick several times with a fork. Pour some olive oil into your ... [... more]
BBC |
Peasant Bread with Figs & Pine Nuts
White bread has always been a status symbol, but coarse, dark breads of wheat and rye are more healthy and flavoured. Bread with dried figs and pine nuts dates back well into the Middle Ages, when bakers transformed daily breads into sweet and ... [... more]
Vegetarian Society |
Farmhouse White Bread with Cardamom
Known for years around the house as Judy Larsen's Mother's White Bread from Sweden, this was the first bread I mastered over 20 years ago. This country white bread from the heartland is perfect for beginner baker, and it makes 4 big ... [... more]
Vegetarian Society |
