Poached salmon with herb butter
1. Bring a pan of water to the boil and blanch the asparagus for 3-4 minutes or until tender. 2. To make the herb butter, heat the oil in a pan and gently fry the shallots for 2-3 minutes until soft. 3. Stir in the cream, butter and herbs and ... [... more]
BBC |
Wild Herb Focaccia
In a large bowl, mix the yeast, flour, salt, herbs and 1tsp sumac. Stir in the oil and Place the dough back into the clean lightly oiled bowl, cover with cling film and leave to rise in a warm place until doubled in size. Preheat oven to ... [... more]
Vegetarian Society |
Making the Most of Fresh Herbs
Fresh herbs add flavour and freshness to all manner of dishes. Think of a Thai noodle soup, with plenty of torn Thai basil and fresh coriander, or a delicious roast leg of lamb studded with anchovies, garlic and fresh rosemary. Fresh herbs have ... [... more]
Cooks Essentials |
Herb roasted guinea fowl with couscous salad
2. For the guinea fowl, stuff the chopped herbs under the skin of the guinea fowl and season to taste. 3. Heat the olive oil in an ovenproof frying pan and fry the breast for 2-3 minutes on each side. 4. Transfer the pan to the oven and cook for ... [... more]
BBC |
Green herb frittatas with chunky tomato salsa
Maldon sea salt and freshly ground black pepper Malden sea salt and freshly ground black pepper 2. Whisk the eggs with the cream and plenty of salt and freshly ground black pepper. Add the herbs, spring onions, parmesan, and then mix again. 3. ... [... more]
BBC |
Herb crusted haddock with mushroom and soy vinaigrette
2. Place the bread in a food processor with the herbs and whiz together to form breadcrumbs. 3. Season the haddock fillet and then spread the mustard over. 4. Scatter the herb breadcrumbs over one side of the haddock and gently press down. 5. ... [... more]
BBC |
For the herb pesto
2. For the salad, mix together the herbs and toss with the tomatoes and oil in a bowl. 3. For the herb pesto, place the herbs in a mini food processor and blend with oil. Add the boursin and process to combine 4. For the chicken, slice open the ... [... more]
BBC |
Tabbouleh with herb oil
2. Place the pepper on a baking tray and drizzle with the oil. Roast in the oven for 10-15 minutes or until cooked. 3. Cook the bulgar wheat according to packet instructions. Mix in the fresh herbs, lime juice and seasoning to the bulgar wheat ... [... more]
BBC |
Chickpea and herb breads
2. In a blender, blend together the chickpeas, flour and baking powder until chickpeas are finely ground. 3. Slowly drizzle in the oil to bind, to make a kind of dough. 5. In a mini food processor, blend together the herbs and spread over ... [... more]
BBC |
Fennel and herb barbecued whole fish
You will need 12-16 lengths of string about 15cm/6in long, soaked in water for 1 hour. 4 whole fish, approx. 350-450g/12oz-1lb each, gutted and scaled 2 large handfuls of mixed fresh herbs - parsley, dill, tarragon, basil 1. Wash the fish inside ... [... more]
BBC |
Grilled lamb cutlets filled with parma ham and herbs
110g/4oz butter, slightly softened (remove from the fridge about an hour in advance) 1. Place all the herbs on a chopping board and chop very finely together. Place them in a bowl with the garlic, parmesan, butter and some salt and pepper and mix ... [... more]
BBC |
Herb risotto with salsa
handful mixed, soft herbs such as basil, parsley, chives, chervil 1. For the risotto - fry the onion and garlic in the oil for 3-4 minutes until soft. 4. Put all the salsa ingredients into a bowl and stir to combine. 5. For the dressing - put the ... [... more]
BBC |
