White Wine Sauce
1. In a medium saucepan heat the white wine sauce then add the cheese and allow to melt. 2. Check the seasoning. Just before serving add the rocket or spinach and the walnuts. 1 tub/jar shop bought white wine sauce 110g/4oz Gorgonzola, ... [... more]
BBC |
Pheasant with creamy white wine sauce and boiled potatoes
2. For the pheasant, gently melt the butter in a pan and sauté the onion for 2-3 minutes to soften. Add the pheasant and seasoning and cook for a further minute. 4. Stir in the peas, white wine and cream and simmer gently for a few minutes. 6. ... [... more]
BBC |
Sautéed Pheasant with White Wine Sauce and Herbed Rice
2. Gently melt the butter in a pan and fry the pheasant breasts with the shallot for four minutes. 3. Add the asparagus to the pan and stir in the white wine and stock cube. 4. Simmer gently for 3-4 minutes, or until the pheasant breast is cooked ... [... more]
BBC |
Chicken with white wine sauce
1. Melt the butter in a large pan, season and fry the chicken breast for 6-8 minutes, turning frequently. 2. Add the garlic, mushroom and wine and crumble in the stock cube. Pour in the cream and then add the lemon zest. 3. Reduce the heat, and ... [... more]
BBC |
Turkey in a creamy white wine sauce
2 tbsp fresh, mixed, chopped herbs (basil, parsley and chives) 2. Into a frying pan, add the oil, then sauté the turkey strips, for 3-4 minutes, or until golden. 3. Add the cream, wine, seasoning and herbs, simmer for 4-5 minutes. 5. Slice the ... [... more]
BBC |
Broccoli, salmon and tomato salad with a white wine sauce
1. For the salad, blanch the broccoli in the hot water for 3-4 minutes. Drain thoroughly. 2. In a bowl, fold the cream cheese and diced tomato with the chopped salmon. Mix in the cooked broccoli and season to taste. Transfer to a plate. 3. To ... [... more]
BBC |
Macaroni cheese and garlic bread
2.Cook the macaroni in a large pan of boiling salted water for about 15 minutes. Drain well. 3. Meanwhile, to make the white wine sauce, melt the butter and then stir in the flour. Add the cream or milk gradually, stirring all the time, until you ... [... more]
BBC |
Scallops in White Wine Sauce
Scallops can be bought fresh, in their shells or as pre-cleaned and frozen. For this recipe, frozen ones work quite well too. If you put fresh scallops in warm water or a hot oven for a few minutes, the shell gapes open and can be priced apart ... [... more]
Mamta's Kitchen |
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