Meatballs with tomato sauce
2 tbsp freshly chopped herbs, such as marjoram, or 1 tbsp rosemary 1. Heat two tablespoons of olive oil in a heavy stainless steel saucepan over a gentle heat and add the onion and garlic. Cover and sweat for four minutes, until soft and a little ... [... more]
BBC |
Rhubarb Tarts
3. Wash the ten rhubarb stalks well and cut into 4cm/11/2in pieces. 4. Place the rhubarb in stainless steel saucepan (don t add water) and add raw sugar, enough to suit your taste. Shake the saucepan. 5. Cook the rhubarb with lid on stirring ... [... more]
BBC |
Apple compote
750g/1lb 10oz Granny Smith apples, peeled, cored and chopped 1. Place the butter in a stainless steel saucepan and start to melt. 3. Cook out the apple to a compote, stirring from time to time for approximately 30 minutes on a moderate heat. 4. ... [... more]
BBC |
T304® Pro Stainless Steel Saucepan & Glass lid 16cm
 The T304® saucepans are all excellent quality with riveted extra long handles for strength and safety. The 1lt 14cm milkpan is perfect for boiling eggs or milk the 1.8lt 16cm saucepan is ideal for vegetables and the 2.5lt 18cm saucepan is the right [... more]
£26.95
Pro Cook |
T304® Pro Stainless Steel Saucepan & Glass lid 18cm
The T304® saucepans are all excellent quality with riveted extra long handles for strength and safety. The 1lt 14cm milkpan is perfect for boiling eggs or milk the 1.8lt 16cm saucepan is ideal for vegetables and the 2.5lt 18cm saucepan is the right [... more]
£29.95
Pro Cook |
T304® Pro Stainless Steel Saucepan & Glass lid 20cm
The T304® saucepans are all excellent quality with riveted extra long handles for strength and safety. The 1lt 14cm milkpan is perfect for boiling eggs or milk the 1.8lt 16cm saucepan is ideal for vegetables and the 2.5lt 18cm saucepan is the right [... more]
£32.45
Pro Cook |
